Monday, May 18
Breakfast
Breakfast Entree French Toast Sticks Cereal and Muffin Top Fruit Chilled Fruit, Variety Fresh Fruit, Variety 100% Juice, Variety (Carton) NY Apple Milk NY Skim Milk NY 1% Milk Lactose Free White Milk, 1%
Lunch
Lunch Entree Chicken Nuggets NY Yogurt Meal with Granola Turkey and Cheese Sandwich Sunbutter Sandwich Meal Ham and Cheese Sandwich Vegetables Mashed Potatoes Glazed Carrots Fruit Fresh NY Apple NY Apple Slices Fresh Fruit, Variety Chilled Fruit, Variety 100% Juice, Variety Grains Wheat Dinner Roll Milk NY Skim Milk NY 1% Milk NY Fat Free Chocolate Milk Lactose Free White Milk, 1% Condiments Italian Dressing PC Low Sodium Ranch Dressing PC Mayonnaise PC Mustard PC Ketchup PC BBQ Sauce PC Butter PC
Tuesday, May 19
Breakfast
Breakfast Entree Cinnamon Roll Cereal and Muffin Top (Pre-K) Cereal and Muffin Top Fruit Chilled Fruit, Variety Fresh Fruit, Variety 100% Juice, Variety (Carton) NY Apple Milk NY Skim Milk NY 1% Milk Lactose Free White Milk, 1%
Lunch
Lunch Entree NY Meatball Sub Chef Salad with Garlic Croutons NY Yogurt Meal with Granola Ham and Cheese Sandwich Sunbutter Sandwich Meal Turkey and Cheese Sandwich Vegetables Crinkle Cut Fries Mixed Vegetables Fruit Chilled Fruit, Variety Fresh NY Apple Fresh Fruit, Variety 100% Juice, Variety Milk NY Skim Milk NY 1% Milk NY Fat Free Chocolate Milk Lactose Free White Milk, 1% Condiments Italian Dressing PC Low Sodium Ranch Dressing PC Mayonnaise PC Mustard PC Ketchup PC Parmesan Cheese
Wednesday, May 20
Breakfast
Breakfast Entree Muffin Tops, Variety Cereal and Muffin Top Fruit Chilled Fruit, Variety Fresh Fruit, Variety 100% Juice, Variety (Carton) NY Apple Milk NY 1% Milk NY Skim Milk Lactose Free White Milk, 1%
Lunch
Lunch Entree Grilled Cheese Sandwich Chef Salad with Garlic Croutons NY Yogurt Meal with Granola Turkey and Cheese Sandwich Sunbutter Sandwich Meal Ham and Cheese Sandwich Vegetables Baby Carrots Veggie Cruncher Cup Cucumbers (Pre-K Side) Roasted Red Pepper Hummus Fruit Banana Fresh NY Apple Fresh Fruit, Variety Chilled Fruit, Variety 100% Juice, Variety Milk NY Skim Milk NY 1% Milk NY Fat Free Chocolate Milk Lactose Free White Milk, 1% Misc. Tomato Soup Condiments Italian Dressing PC Low Sodium Ranch Dressing PC Mayonnaise PC Mustard PC Ketchup PC
Thursday, May 21
Breakfast
Breakfast Entree Snack'n Waffle Variety Cereal and Muffin Top Fruit Chilled Fruit, Variety Fresh Fruit, Variety 100% Juice, Variety (Carton) NY Apple Milk NY Skim Milk NY 1% Milk Lactose Free White Milk, 1%
Lunch
Lunch Entree French Bread Cheese Pizza Garlic French Bread Pizza Chef Salad with Garlic Croutons NY Yogurt Meal with Granola Ham and Cheese Sandwich Sunbutter Sandwich Meal Turkey and Cheese Sandwich Vegetables Garden Salad Chickpeas Fruit Fresh NY Apple Fresh Fruit, Variety Chilled Fruit, Variety 100% Juice, Variety Milk NY Skim Milk NY 1% Milk NY Fat Free Chocolate Milk Lactose Free White Milk, 1% Condiments Italian Dressing PC Low Sodium Ranch Dressing PC Mayonnaise PC Mustard PC Ketchup PC
Friday, May 22
Breakfast
No School
Lunch
No School
In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.
